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The History and Origin of Italian espresso and its influence on the World Coffee

The History and Origin of Italian espresso and its influence on the World Coffee

Like enthusiastic Italians, Italian coffee is famous for its rich and mellow flavor. Espresso (Espresso) is the most representative Italian coffee. Americans call it Espresso, which is to fully express the meaning of rapid extraction. At first, he was only popular in Italy, France, Spain and other southern European countries, then swept across the Americas and became the most popular.

2016-03-08
Characteristics of small seed Coffee in Yunnan

Characteristics of small seed Coffee in Yunnan

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-07-01
The operation of grinding coffee beans into powder is called crushing

The operation of grinding coffee beans into powder is called crushing

The prop for grinding roasted coffee beans into powder is called grinding coffee beans. It is said that Beethoven counts sixty coffee beans every morning and grinds them and then brews coffee while grinding coffee while enjoying its aroma and then excitedly experiencing its fun. According to its size, the grinding method of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding.

2015-04-25
Coffee beans Common sense Blue Mountain Coffee is called

Coffee beans Common sense Blue Mountain Coffee is called "the aristocrat in Coffee"

The Blue Mountain Coffee, known as the aristocratic coffee, is produced on the island of Jamaica in the Caribbean. The island runs through the mountains, and the slopes of these mountains are the main producers of Jamaican coffee. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet, mellow and other flavors of coffee to form a strong and attractive elegant flavor, which is unmatched by other coffee. Blue Mountain Coffee can be maintained today

2015-04-27
In addition to the sun, washing and washing, there is also a method called honey treatment.

In addition to the sun, washing and washing, there is also a method called honey treatment.

Http://blog.seattlecoffeeworks.com/roastery/earth-honey-process/ do you know where coffee comes from? Today, we have carefully prepared this article for your readers. The article gives a rough account of how coffee beans change from fruit to mellow coffee. Among them, we focus on the raw bean treatment process of coffee, as well as

2015-09-10
The latest introduction of coffee beans A brief introduction to the basic knowledge of Coffee beans

The latest introduction of coffee beans A brief introduction to the basic knowledge of Coffee beans

Raw coffee beans are the seeds of coffee trees. It is the wealth hidden in coffee cherries (coffee berries) that people usually call coffee cherries. They are mistakenly called beans because they are similar to the beans we usually see, but they are actually the seeds of coffee. Usually there are two flat oval coffee beans in the coffee berries, and there is only one in a few coffee berries.

2015-12-28
What is Lungo Coffee?

What is Lungo Coffee?

Lungo is Italian, corresponding to English is long, French is caf allong, Chinese means long, the author temporarily transliterated as corridor coffee, take the shape of corridor framework, or translated into enough coffee, enough coffee, enough coffee? Lungo Lungo

2015-02-25
Characteristics of Blue Mountain Coffee Flavor

Characteristics of Blue Mountain Coffee Flavor

Blue Mountain Coffee (Jamaica Blue Mountain Coffee), of which Blue Mountain Coffee and Alpine Coffee are each divided into four grades. From top to bottom in terms of quality, NO.1, NO.2, NO.3 and PB,PB are round beans. According to CIB standards, only coffee grown above 666m above sea level is called Jamaican Blue Mountain Coffee; Alpine Coffee (Jamaica

2016-08-30
What is the difference between espresso and individual coffee? Explain the difference between its concept and essence

What is the difference between espresso and individual coffee? Explain the difference between its concept and essence

First, a brief introduction to the concept of espresso and single coffee. Espresso: if you want to use the data for a general explanation, it means that 7g of powder is extracted by water at 92 degrees at nine atmospheres for 25,30 seconds to get 30ml coffee. The resulting 30ml coffee is called Espresso. Individual coffee: made from only coffee beans from a country or a producing area.

2016-01-06
The branches of coffee can be divided into the following categories according to their location and growth direction.

The branches of coffee can be divided into the following categories according to their location and growth direction.

The branches of coffee can be divided into the following categories according to their growing position and growth direction: a branch: there are two kinds of buds in the axils of the main leaves of coffee. The opposite branch is drawn laterally from the upper bud of the trunk (developing at the same time as the terminal bud of the trunk), which is called a branch. Second branch: a branch drawn from the axil of a branch at an angle of 45-60 degrees is called a second branch, which is shorter than a branch. A branch regularly drawn from the axils of a bifurcated leaf.

2015-05-15
Understand the characteristics of Yunnan small grain coffee

Understand the characteristics of Yunnan small grain coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-08-07
What is Lungo Coffee?

What is Lungo Coffee?

Lungo is Italian, corresponding to English is long, French is caf allong, Chinese means long, the author temporarily transliterated as enough coffee, refers to the use of twice the normal amount of water, through the Espresso coffee machine, to make coffee drinks, a Lungo, to the effect of an elongated Espresso. Better Chinese translations are welcome. A regular spres

2014-08-13
Learn the basic concepts of coffee

Learn the basic concepts of coffee

1. What is coffee (scientific name: Coffea arabica), also known as coffee tree, Arabica coffee, etc., is the national flower of Yemen. Before the 6th century AD, Yemen was called Arabian, so the coffee trees shipped from them to other places were also called Arabian coffee trees. The name coffee comes from the Arabic Qahwah, which means plant drink. Later, coffee spread.

2014-08-05
Characteristics of Chinese coffee beans and Yunnan small seed coffee

Characteristics of Chinese coffee beans and Yunnan small seed coffee

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-09-30
Chinese Coffee knowledge characteristics of small seed Coffee in Yunnan

Chinese Coffee knowledge characteristics of small seed Coffee in Yunnan

[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.

2014-11-13
Is drinking black coffee the so-called

Is drinking black coffee the so-called "expert"?

Does ● drink black coffee as the so-called expert? Some people think that drinking black coffee without sugar or milk sugar is the right way to drink, but French people like to drink coffee milk with enough milk. Italians, on the other hand, prefer steam-pressurized coffee filled with sugar. Therefore, there is no fixed way to drink, as long as it is in line with their own preferences, it is good coffee. If you want to taste it,

2015-07-01
The so-called

The so-called "Yejia snow brown" refers to the strong aroma of jasmine, lemon and sweet peaches and almonds.

Coffee trees are mostly planted in farmers' own backyard or mixed with other crops in the field, the yield per household is not much, it is a typical rural coffee. These mountain villages are foggy, like spring all year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, giving birth to a unique flavor of citrus and flowers. The so-called Yejia chiffon flavor refers to the strong aroma of jasmine and lemon.

2016-06-24
Planting requirements of Coffee and introduction of Environment, Weather and Climate

Planting requirements of Coffee and introduction of Environment, Weather and Climate

Coffee fruit contains two seeds, namely coffee beans. The two beans are connected face to face with each other on one side of the plane. Each coffee bean has a thin outer film, which is called silver skin, and its outer layer is covered with a yellow outer skin, called endocarp. The whole coffee bean is wrapped in a sticky pulp to form coffee pulp, which is soft and sweet.

2016-06-13
Planting conditions of Coffee trees

Planting conditions of Coffee trees

The origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees south and north.

2014-07-09
Do not understand espresso how to promote the forced grid? It is necessary to install X in coffee shop.

Do not understand espresso how to promote the forced grid? It is necessary to install X in coffee shop.

Cheerful Italians love to drink coffee, and cafes can be seen everywhere walking on the streets of Italian cities. The authentic Italian steam coffee is extremely strong, and it is called Italian espresso (which is not appropriate). People who know it jokingly call it kung fu coffee, while those who pack eggs call it its real name Espresso. A good Espresso is like a good base wine.

2015-09-16
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